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Usually ready in 24 hrs Free1419 Nootka Street
Vancouver, V5M 3M5
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Usually ready in 24 hrs FreeAtsubetsu-ku Sapporo-shi
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1278 of 1386 products
1278 of 1386 products
One of the authentic recipes created by Octaaf Callebaut, recipe n° 811 has grown into one of Callebaut®'s iconic chocolate recipes. Like all Finest Belgian Chocolates, it is made from our signature ‘Wieze cocoa blend’. Whole bean roasting guarantee its full taste with a solid cocoa body and fine top notes.
Recipe n° 811 has a round, extremely well-balanced chocolate taste, smooth cocoa body with a pleasant intensity. It is easy to pair with a wide variety of different flavours and ingredients.
Loved by chefs all over the world, the 811 is Callebaut’s all-round chocolate for confectionery, ganaches, mousses, biscuits, sauces, drinks and many other applications. It’s siply made to help you achieve perfect end results every time.
47939278667953
Cream cheese is made from a mixture of cream and milk. Cream cheese is a fresh white firm bodied cheese, manufactured from quality standardised milk which is pasteurised, with salt and stabiliser added to the curd prior to agitation and then packed. It can be used both in savoury dishes and sweet desserts.
47939026256049
Cream cheese is made from a mixture of cream and milk. Cream cheese is a fresh whoite firm bodied cheese, manufactured from quality standardised milk which is pasteurised, with salt and stabiliser added to the curd prior to agitation and then packed.
47899393982641
Pure honey, no additional ingredients, such as sugar, corn syrup, or artificial or natural flavouring have been added.
Honey can replacing added sugar in the diet
Honey’s sweet flavor makes it an ideal substitute for sugar in the diet.
Added sugar in the diet provides excess calories with no nutritional benefit. This can lead to an increased body weight, which comes with an increased risk of high blood pressure and diabetes.
Honey can be added to food and beverages to sweeten the taste without the negative health impact of added sugars. However, since honey is still a sweetener, it is important to remain mindful of how much honey being is used.
Pure Honey are available in two size: 1KG and 475G
48020145537201
Icing sugar can be used for a range of decorations for desserts like cakes and cookies, and also creating sweets like candy and fudge. Use it to dust fruit or fruit tarts to elevate its presentation, add colours to the icing to bring your imagination to life, or add ingredients to create delicious variations of frosting.
47855123366065
Delicious Nutella hazelnut spread, the perfect topping for pancakes, waffles, toast, and more.
- The Original Hazelnut Spread…unique in all the world.
- Made from quality ingredients like roasted hazelnuts and cocoa.
- Packaged in the iconic Nutella jar.
- Convenient easy-store size – great for college care packages, too.
48022206841009
Our Dark Chocolate Chips are bitter and highly rich in cocoa. On its own, its texture is hard and firm. However, it takes on a creamy and smooth texture once melted.
Dark chocolate is the richest in taste and the bitterness of cocoa is more pronounced in dark chocolate than any other types of chocolate. The chips are delicious on its own, with a fragrant aroma and rich taste, and is a great addition to pastries. Dark chocolate is also believed to have a positive effect on one's mood. Dark chocolate reduces heart risk and lowers blood pressure, and is generally viewed as a healthier substitute to white or milk chocolate.
Keep refrigerated or in a cool environment.
47877353078961
One of the authentic recipes created by Octaaf Callebaut, recipe n° 811 has grown into one of Callebaut®'s iconic chocolate recipes. Like all Finest Belgian Chocolates, it is made from our signature ‘Wieze cocoa blend’. Whole bean roasting guarantee its full taste with a solid cocoa body and fine top notes.
Recipe n° 811 has a round, extremely well-balanced chocolate taste, smooth cocoa body with a pleasant intensity. It is easy to pair with a wide variety of different flavours and ingredients.
Loved by chefs all over the world, the 811 is Callebaut’s all-round chocolate for confectionery, ganaches, mousses, biscuits, sauces, drinks and many other applications. It’s siply made to help you achieve perfect end results every time.
47939267297457
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