Product Information
Enjoy the rich, beefy flavor of Grass-Fed Angus Oyster Blade, also known as Flat Iron or Butler’s Steak. This tender and juicy cut is sliced 5mm thin for quick grilling and is hormone- and antibiotic-free. Comes frozen in 300g pack.
How to use:
Thaw, then grill or pan-sear on high heat. Season lightly for best taste.
Suggested Recipes:
Yakiniku, BBQ beef, steak salad, bulgogi-style wraps.
Ingredients:
Beef
Country of origin:
Australia
