(#128673) RED IGP OC CABER SAUVIGNON 75CL LHERITAG

$33.50
$26.80
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How to Use:

Serve slightly below room temperature at 16–18°C. Decant for 20–30 minutes before serving and enjoy with grilled meats, roast lamb, beef dishes, pasta, or aged cheeses.


Suggested Recipes:

Grilled Ribeye Steak, Roast Lamb, Beef Bourguignon, Spaghetti Bolognese, Beef Lasagna, Aged Cheese Platter.

Ingredients:

Grapes, Preservatives and Antioxidants (Sulphites), Acidity Regulator (Lactic Acid and/or Malic Acid and/or Tartaric Acid), Stabilizing Agent (Metatartaric Acid).

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