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Canada
Usually ready in 24 hrs Free1419 Nootka Street
Vancouver, V5M 3M5
Store Hours
Sun: Closed
Mon-Fri: 9:00 - 17:00
Sat: 10:00 - 13:00
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Tokyo Warehouse
Usually ready in 24 hrs FreeAtsubetsu-ku Sapporo-shi
Atsubetsucho Konopporo, YT 367-1216
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Sun: Closed
Mon-Fri: 9:00 - 17:00
Sat: 10:00 - 13:00
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Pasta
Category Directory:
Shop by Category > Gourmet Groceries > Pasta, Noodle & Rice > Pasta
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157 products
157 products
Granoro breadcrumbs are distinguished by their natural, full and harmonious flavour. Their fragrance and grain size give them a special touch, not too fine and not too fat. It is not produced from leftover bread or sandwich loaves, but by crumbling and toasting delicious bread from Altopascio (Lucca), famous for being the most suitable bread to make this product from and so renowned it is protected by the collective “Pane di Altopascio Tradizione” mark. It blends harmoniously with the flavour of the dishes created and enhances the taste without overpowering it, whether used as crunchy topping for au gratin dishes or as an ingredient for meatballs and stuffings. Granoro Breadcrumbs are practical to have in the kitchen for preparing breadcrumbed meat, fried foods or baked pasta dishes.
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Gluten-free products are made using gluten-free ingredients such as millet, rice flour, corn flour or pseudocereals such as quinoa
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Granoro Speciali di Semola are produced from durum wheat semolina selected based on its protein content, gluten index and colour. They are produced in many shapes. Some are inspired by tradition and are recommended for creating some of the most typical regional Italian dishes. All of them preserve the characteristics of homemade pasta: the irregular shape, rough surface and elasticity during mastication.
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Granoro’s Formati Normali di Semola are fragrant and delicious pasta shapes made from carefully selected durum wheat semolina and subject to a rigorous production process with a focus on the quality and characteristics of the raw material.
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Granoro ready-made pasta sauces are produced with fresh tomatoes and vegetables grown in Italy and carefully selected and processed within a few hours of picking. All of the sauces are made with extra virgin olive oil. The result is a lovely bright red sauce, just like sauces prepared at home using fresh tomatoes.
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Gluten Free GRANORO Lasagne Gluten with corn flour and rice Pasta. ingredients corn flour 55%, rice flour 45%. It may contain traces of soy. AVERAGE NUTRITIONAL VALUES to 100 g Energy value (Fair Energy) 1534 kJ 362 kcal Fat (Fat) 1.6 g ofwhich saturated fatty acids (Saturated Fat) 0.3 g Carbohydrates (Carbohydrate) 80.0 g of cuizuccheri (Sugars) 0.5 g Food fiber (Dietary fiber) 1.6 g Proteins (Protein) 6.0 g Salt (Salt) 0,00g How to use Cooking time: 30-40 min. [Produced by furnace] storage Keep away from heat and dry. Shelf life: 24 months from date of packaging. Format Confezioe 250 g Cod. 71470
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Granoro’s Formati Normali di Semola are fragrant and delicious pasta shapes made from carefully selected durum wheat semolina and subject to a rigorous production process with a focus on the quality and characteristics of the raw material.
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