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Canada
Usually ready in 24 hrs Free1419 Nootka Street
Vancouver, V5M 3M5
Store Hours
Sun: Closed
Mon-Fri: 9:00 - 17:00
Sat: 10:00 - 13:00
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Tokyo Warehouse
Usually ready in 24 hrs FreeAtsubetsu-ku Sapporo-shi
Atsubetsucho Konopporo, YT 367-1216
Store Hours
Sun: Closed
Mon-Fri: 9:00 - 17:00
Sat: 10:00 - 13:00
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18 products
18 products
Our Redman Glycerine is a syrupy, flavourless liquid that is commonly added into baked goods to keep it moist for longer periods of time. Glycerine is a form of humectant and so it attracts moisture from the air. This eases the process of making fondant or icing for cakes. Glycerine also adds a beautiful sheen to icings and fondant. Store in a dark and cool environment.
47871190565041
Our Hazelnut Syrup can be made into a Hazelnut drink easily. It is made from Hazelnut flavouring and is very sweet. Store in a dark and cool environment.
47779584180401
This syrup should be mixed into your product as instructed in your recipe. It is best used for dessert toppings such as pancakes, ice cream and yoghurt.
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Sugar syrup can be easily added into your drinks as a sweetener.
It should also be mixed into your product as instructed.
47859803914417
Gula Melaka is commonly used in Southeast Asian cuisine in both sweet and savoury dishes.
It is mixed in batter as a sweetener for desserts and cakes, used as a deep flavoured smoky sweet topping, or often paired with coconut for a winning combination. It is also great for pancakes and waffles. For savoury dishes, gula melaka is often used to create depth in items like curries and stews.
47893240742065
Treacle should be mixed into your recipe as instructed.
When measuring, coat your measuring cup or spoon with oil or cooking spray to prevent the treacle from sticking.
47505836015793
Sorbitol can be mixed into the dish as instructed in your recipe. It can be used in many low calorie and diabetic products. Please note that sorbitol does not brown when heat is applied like regular sugar.
47815062618289
This product should be added as per your recipe instructions. It is often mixed in for a touch of sweetness and used as a topping for your waffle or pancake, as well as in recipes for candy, popcorn and sweet treats.
Recommended ratio proportion: Mix 1kg of Syrup to 6kg of water or soda water.
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