Product Information
Discover the creamy delight of Italie's Mozzarella Di Bufala Campana PDO, a cheese lover's dream come true. This authentic Italian cheese, made from the milk of water buffalo in the Campania region of Italy, delivers a rich and silky texture that's simply unparalleled. Its subtle, delicate flavor is enhanced by a slight tanginess, making it a versatile choice for a variety of dishes. Endorsed with a PDO (Protected Designation of Origin) label, it assures you of its superior quality and regional authenticity.
How to UseOur Mozzarella Di Bufala Campana PDO is incredibly versatile. Slice it fresh from the ball, lay it atop a bed of mesclun greens and tomatoes, drizzle it with a bit of olive oil and you have a classic Italian salad. It can also be used to bring a luxurious touch to your homemade pizzas, pastas, or paninis. Its creamy texture melts beautifully, enhancing every bite with its rich flavor.
Suggested RecipesMarvel at the versatility of our Mozzarella Di Bufala Campana PDO with these delicious ideas. Try it in a Caprese Salad, combining slices of the cheese with ripe tomatoes, fresh basil, and a drizzle of olive oil. Or, use it as the star ingredient in a classic Margherita Pizza, pairing with a robust tomato sauce and fresh basil leaves. For a delightful twist, wrap it in Italian ham for a delectable antipasto. Or, use it to elevate your crepes, adding a savory touch to this French classic dish.
Ingredients
Allergen
Country of OriginFrance