GREEN OLIVES WITH ANCHOVIES 198G

Experience the unique blend of flavors with Crespo's Green Olives with Anchovy Stuffing. Imported from France, these olives are a gastronomic delight for your taste buds, combining the freshness of green olives with the rich, tangy flavor of anchovies. The olives are carefully selected and stuffed with high-quality anchovies to create a delectable appetizer or snack. With a texture agent of sodium alginate, flavor enhancer monosodium glutamate, citric acid, and ascorbic acid, this product is not only delicious but also contributes to an enjoyable eating experience.

How to Use
Crespo's Green Olives with Anchovy Stuffing are perfect to enjoy straight from the jar as a quick and satisfying snack. These versatile olives can also be added to salads, pizzas, or used to make delightful tapenades. For a classic French appetizer, serve these olives with a slice of baguette and a glass of your favorite wine.
Suggested Recipes
These olives can be used in a variety of dishes. Try them in a traditional Nicoise salad for an authentic French touch, or chop them up and add them to a Mediterranean pasta salad for an extra burst of flavor. They also work wonderfully as a topping for a pizza Margherita, adding a gourmet touch to a classic dish. For a quick and easy appetizer, make an olive tapenade by blending these olives with garlic, capers, and olive oil, and serve with fresh bread.
Ingredients
Brine, Olives, Anchovy Stuffing 7% (Anchovies, Texture Agent: Sodium Alginate (401)), Flavor Enhancer: Monosodium Glutamate, Acid: Citric Acid (330), Antioxidant: Ascorbic Acid.
Allergen
Fish
Country of Origin
France