ORGANIC RED CABBAGE 500G

Discover the vibrant flavor and nutritious crunch of ZenXin's Organic Red Cabbage. Harvested from the fertile soils of Australia and Holland, our red cabbage is 100% organic and free from any harmful chemicals. Not just a feast for your eyes with its deep purple hue, organic red cabbage is rich in vitamins C and K, fiber, and powerful antioxidants, making it a fantastic addition to your daily diet. Whether you're looking to make a crunchy coleslaw or a hearty stew, our red cabbage is your ticket to a meal that's both delicious and healthful.

How to Use
ZenXin's Organic Red Cabbage is incredibly versatile and can be enjoyed raw or cooked. It adds a colorful crunch to salads and is ideal for making traditional coleslaw. You can also sauté it with a dash of olive oil and your favorite spices, or add it to your soups and stews for a hearty boost. For the freshest taste and optimum nutritional benefits, consume it within a week of purchase.
Suggested Recipes
Our Organic Red Cabbage can be used to create a variety of culinary delights. Try it in a German-inspired red cabbage and apple sauté, or shred it into a fresh Asian slaw with carrots, cilantro, and a tangy vinaigrette. It's also perfect for creating a vibrant red cabbage and beetroot soup, or you can use it as a colorful addition to a Buddha Bowl alongside quinoa, chickpeas, and roasted vegetables.
Ingredients
Origin : Australia, Holland
Allergen

Country of Origin
Na