BAKING PAPER 15M

Alfapac's Baking Paper is a must-have for any home baker. Made from plain paper treated with a concentrated solution of sulfuric acid medium, this baking paper is perfectly safe and designed to withstand high baking temperatures. Its non-stick surface ensures your baked goods slide off easily, every time, enhancing your culinary experience and reducing clean-up. Whether you're baking cookies, bread, or pastries, Alfapac's Baking Paper is your secret weapon to consistent baking success.

How to Use
To use Alfapac's Baking Paper, simply cut a piece to fit your baking tray or mold. Place it on the surface before adding your dough or batter. The non-stick properties of the paper will make sure your baked goods come off effortlessly after cooling. It's great for lining cake pans, cookie sheets, or any other baking tray, and it helps to ensure even heat distribution for optimal baking results.
Suggested Recipes
Alfapac's Baking Paper is well-suited for a variety of recipes. Try it out with a classic French baguette, ensuring a crispy crust and soft interior. Use it for baking croissants to achieve that perfect golden-brown finish. It's also ideal for baking apple tarts – the paper will help you achieve a crispy, flaky crust without any worries of the tart sticking to the tray. And don't forget about homemade cookies, from chocolate chip to oatmeal raisin, the baking paper will allow for easy removal and perfect texture every time.
Ingredients

Allergen

Country of Origin
France