(#129295) TTEOKBOKKI SWEET&SPICY 360G

$8.30

Expiry: 15 Jun 2027
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Product Information:

 

Enjoy Korean-style tteokbokki made with rice cakes and a sweet and spicy sauce in a convenient 360 g pack. The rice cakes are paired with a seasoned sauce containing red pepper, garlic, onion and soy sauce for a classic Korean-inspired dish. Serve as a snack, shareable side or light meal, or add vegetables to make it part of a more substantial meal. Prepare the rice cakes and sauce together on the stovetop according to the package instructions.

How to Use:

Rinse the rice cakes with water and drain. Add the rice cakes, sauce and water to a pan, then bring to a boil while stirring. Reduce the heat and cook for approximately 2 minutes, following the package instructions.


Suggested Recipes:

"Prepare Korean tteokbokki by simmering the rice cakes in the sweet and spicy sauce, then serve hot with sliced spring onion."

Ingredients:

"Rice cakes (rice, distilled alcohol, less than 2% rice bran extract, acid solution [lactic acid], maltitol syrup, acetic acid, trisodium citrate, salt), sauce powder (sugar, red pepper powder, maltodextrin, salt, modified potato starch, less than 2% of seasoning mix [salt, monosodium glutamate, seasoning [salt, wheat starch, garlic powder, onion powder, sugar, soy sauce (defatted soybean, corn gluten), wheat starch, palm oil, glucose, maltodextrin, hydrolyzed soy protein, seasoned soy sauce [soy sauce (defatted soybean, corn gluten), palm oil], yeast extract, xylose, maltodextrin, onion concentrate], black pepper powder, disodium guanylate, disodium inosinate, seasoning oil, garlic flavour seasoning, garlic and onion powder, thiamine hydrochloride, artificial flavour, garlic powder, yeast extract, monosodium glutamate, natural flavour, onion powder, silicon dioxide, ascorbic acid, black pepper powder, disodium inosinate, disodium guanylate, oleoresin paprika)."

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