APRICOTS IN SYRUP FRUIT 850G

How to Use
These delightful Apricots in Syrup by St Mamet are ready to use right out of the can. They make for a perfect snack on their own or can be used as a sweet addition to your morning cereal or oatmeal. They also serve as an excellent topping for Greek yogurt, ice cream, or pancakes. Want to get creative? Incorporate them into your baking for a moist, fruity twist in cakes, tarts, or muffins.
Suggested Recipes
Looking for some recipe inspiration? Try making an Apricot Galette for a rustic and charming dessert, or an Apricot Almond Tart for a sophisticated after-dinner treat. For a uniquely French dessert, cook the apricots down into a rich compote and serve on top of fresh crepes. If breakfast is more your style, these apricots make a dazzling addition to a homemade granola mix or can be used in an Apricot and Cream Cheese Danish.
Ingredients
Apricots, Water, Suagr.
Allergen

Country of Origin
France