ORGANIC RED ANJOU PEAR 1KG

How to Use
To enjoy the Organic Red Anjou Pear, simply wash it thoroughly under running water. The skin of the pear is edible and rich in dietary fiber, so there's no need to peel it. You can slice this juicy pear and add it to your salads, cheese platters, or desserts. It's also perfect for enjoying as a standalone snack. Remember, pears ripen from the inside out, so check for ripeness by gently pressing near the stem.
Suggested Recipes
For a simple yet flavorful dish, try roasting Organic Red Anjou Pear with honey and cinnamon and serve with a scoop of vanilla ice cream for a classic dessert. You could also make a refreshing pear and spinach salad, with crumbled feta and toasted walnuts for added crunch. For a hearty breakfast, add diced Organic Red Anjou Pear to your oatmeal with a sprinkle of cinnamon. Finally, you could use it in a traditional French pear tart, or pair it with strong cheeses like Roquefort or Brie for a sophisticated appetizer.
Ingredients
Cat 1 Cal.50
Allergen

Country of Origin
France