WALNUT ICE CREAM 450G

Indulge in the rich, gourmet flavor of Erhard's Walnut Ice Cream. This artisanal frozen delight is crafted from 52% farm-fresh pasteurized whole milk and 13% fresh pasteurized cream, ensuring a creamy and smooth texture that melts in your mouth. The 7.2% caramelized chopped nuts add a pleasing crunch to the mix, while the nut paste deepens the flavor profile, creating a well-rounded nutty flavor. The addition of flax fibres provides a hint of texture while enhancing the nutritional value. Despite its light sweetness, this ice cream retains a full-bodied taste, thanks to the careful balance of sugar, glucose syrup, and honey. Note: this product may contain traces of other nuts, soybeans, peanuts, and sesame.

How to Use
Erhard's Walnut Ice Cream is perfect for enjoying on its own or as a complement to your favorite desserts. Simply remove it from the freezer, allow it to rest for a few minutes to soften, then scoop out the desired amount. It pairs beautifully with warm apple pie, brownies, or drizzled with caramel or chocolate sauce. For an adult treat, try serving it with a splash of bourbon or rum.
Suggested Recipes
1. Walnut Ice Cream Sundae: Top a scoop of walnut ice cream with whipped cream, chopped walnuts, and a cherry for a classic sundae. 2. Walnut Ice Cream Sandwich: Place a scoop of walnut ice cream between two chocolate chip cookies for a delightful snack. 3. Warm Apple Pie a la Mode: Serve a slice of warm apple pie with a scoop of walnut ice cream for a comforting dessert. 4. Walnut Affogato: Pour a shot of hot espresso over a scoop of walnut ice cream for an Italian-inspired dessert.
Ingredients
Farm Fresh Pasteurized Whole Milk 52%, Fresh Pasteurized Cream 13%, Sugar, Caramelized Chopped Nuts 7,2% (Nuts 6,9%, Sugar, Glucose Syrup, Honey), Skimmed Milk Powder, Nuts Paste 4,6%, Dehydrated Glucose Syrup, Free Range Egg Yolk, Flax Fibres. Possible Traces Of Other Nuts, Soyes, Arachides And Sesame.
Allergen
Eggs, Milk, Soybeans
Country of Origin
France