Product Information
Indulge in the vibrancy of Les Jardins du Petit Depot's Green Asparagus. Handpicked with utmost care from the rich soils of Peru, these asparagus stalks are of jumbo calibre, promising full-bodied flavor and a crisp texture. Beneath their bright green exterior lies a wealth of nutrients, making them a delicious and healthy addition to your meals. Not only they're an excellent source of fiber, but also rich in vitamins A, C, E, K, and B6, as well as folate, iron, copper, calcium, protein, and fiber.
How to UseLes Jardins du Petit Depot's Green Asparagus is a versatile ingredient that can be steamed, boiled, grilled, or roasted. Ensure to wash the asparagus thoroughly before preparation. For a simple, nutritious side dish, try grilling or roasting the asparagus with a drizzle of olive oil, a sprinkle of sea salt, and a squeeze of fresh lemon juice. These fresh veggies also make a great accompaniment to pasta, salads, and risottos.
Suggested Recipes1. Asparagus Risotto: A creamy, comforting dish bursting with the fresh flavors of green asparagus and parmesan. 2. Green Asparagus and Ham Salad: Combine crisp green asparagus with slices of cured ham for a light lunch or dinner. 3. Asparagus and Potato Soup: A hearty and nutritious soup featuring the unique combination of green asparagus and potatoes. 4. Asparagus with Hollandaise Sauce: A classic French entrée where tender asparagus is served with a rich, buttery hollandaise sauce.
IngredientsGreen Asparagus. Origin : Peru. Jumbo Calibre.
Allergen
Country of OriginFrance