EGGPLANT 500G

Introducing Les Jardins du Petit Depot's Eggplant, a fresh and divine delight straight from the lush gardens of France. Handpicked at peak ripeness, these eggplants boast an irresistible allure with a glossy, deep purple exterior. Dive into the tender and creamy texture of our eggplants, filled with robust flavors that can tantalize your taste buds and elevate your culinary creations. Rich in fiber, antioxidants, and essential nutrients, they're not just delicious but also contribute to a wholesome, balanced diet. Whether you're preparing a hearty meal or a light salad, our eggplants can add a gourmet touch to your dishes.

How to Use
The Eggplant by Les Jardins du Petit Depot is extremely versatile and easy to cook. It can be roasted, grilled, baked, or even cooked in a microwave. Before cooking, rinse the eggplant under running water and pat dry. For a simple meal, slice it into rounds or cubes, drizzle with olive oil, season with salt and pepper, and bake until tender. You could also incorporate it in your stir-fry, salad, casserole, or curry, giving your dishes a richer flavor and denser texture.
Suggested Recipes
1. Eggplant Parmesan: Layer fried eggplant slices with tomato sauce, mozzarella, and parmesan, then bake until bubbly. 2. Baba Ganoush: Roast and puree eggplant with tahini, garlic, lemon juice, and spices to make this classic Middle Eastern dip. 3. Eggplant Lasagna: Swap pasta sheets for roasted eggplant slices for a lighter, veggie-packed lasagna. 4. Ratatouille: Combine eggplant with other fresh vegetables like tomatoes, bell peppers, and zucchini, and cook it slowly till everything melds together.
Ingredients

Allergen

Country of Origin
Na