Product Information
Savor the premium quality of Huber’s Butchery Milk Fed Veal Tenderloin. This is not your ordinary cut of meat. Exquisitely tender and exceptionally flavorful, our veal tenderloin is sourced from milk-fed calves, ensuring a delicate, sweet flavor unparalleled by other meats. Frozen at the peak of freshness, it offers an unforgettable dining experience from the comfort of your home. Whether you're planning a special event or simply want a high-quality, easy-to-prepare meal, our veal tenderloin from Huber’s Butchery is the delicious solution you've been seeking in the frozen meat and deli category.
How to UseThaw the Milk Fed Veal Tenderloin in your refrigerator before cooking. For best results, sear it in a hot pan with olive oil, then roast it in the oven to your preferred level of doneness. You can season it with simple herbs and spices to enhance its natural flavor. It makes an excellent centerpiece for special occasion meals, or a luxurious weeknight dinner.
Suggested RecipesThis tenderloin is incredibly versatile and makes a stunning addition to a variety of recipes. Try it in a classic Veal Marsala, served with a rich mushroom and marsala wine sauce. Or, enjoy it as a Veal Tenderloin Roast, where it's rubbed with herbs and roasted to perfection. For an elegant twist, pair it with a creamy truffle sauce in a Truffle Veal Tenderloin recipe. Finally, it shines in a Veal Wellington, where it's wrapped in puff pastry and served with a rich gravy.
Ingredients
Allergen
Country of OriginNa