Product Information
How to UseEnjoy the Pinot Noir Hautes-Côtes de Nuits Red Wine at room temperature to appreciate its full range of flavors. Uncork it a few hours before serving to allow it to breathe, enhancing its complexity and depth. It pairs exceptionally well with a variety of dishes, making it a versatile addition to your dining experience.
Suggested RecipesPair this exquisite Pinot Noir with seared duck breast and a cherry reduction for a luxurious meal, or with a classic beef bourguignon to highlight the wine's vibrant fruit notes. If you prefer seafood, try it with grilled salmon topped with a tangy raspberry glaze. For a vegetarian option, a wild mushroom risotto or a hearty beetroot and goat cheese salad would complement the wine's earthy undertones beautifully.
IngredientsPinot Noir
Allergen
Country of OriginFrance