WHOLE DUCK FOIE GRAS APRICOT ROSEMARY 200G

Introducing Le Domaine de Beauvoir's Whole Duck Foie Gras With Apricot And Romarin, an exceptional delicacy to treat your palate. This specialty from France combines the rich, velvety texture of 71% whole duck foie gras with the subtle sweetness of apricots, all enhanced with a hint of rosemary. The ingredients are meticulously selected, with the duck foie gras sourced exclusively from France. This gourmet delight is perfect for celebrations, family gatherings, or simply when you want to indulge in a touch of luxury.

How to Use
Le Domaine de Beauvoir's Whole Duck Foie Gras With Apricot And Romarin is ready to eat straight from the jar and makes an excellent addition to your charcuterie board or cheese platter. Spread it on a toasted baguette or rustic bread for an authentic French experience. Gently chill before serving to enhance its natural flavors.
Suggested Recipes
This versatile product can be used in a multitude of ways. Try it spread on toasted brioche with a sprinkle of fleur de sel for a gourmet breakfast. You can also pair this foie gras with a fresh green salad, topped with a sprinkling of toasted nuts. Use it as a filling for vol-au-vents for a festive appetizer, or try layering thin slices atop a juicy steak for a luxurious twist.
Ingredients
Whole Duck Foie Gras 71%, Apricots 16%, Sugar, Sauternes, Salt, Water, Rosemary 0.3%, Spices, Antioxidants, E300 E301, Preservatives: Nitrite Salt. Duck Foie Gras Origin France. May Contains Gluten, Egg, Soy, Milk, Nuts, Mustard.
Allergen
Eggs, Milk, Soybeans
Country of Origin
France