Product Information
How to UsePotager Gd Mère's Asparagus Soup is simple to prepare and delightful to taste. Heat gently in a saucepan, stirring occasionally until hot. Do not boil to maintain its delicate flavor and texture. It's perfect for a quick and satisfying lunch or dinner, served with a side of crusty bread or a handful of croutons for that extra crunch.
Suggested RecipesThere are several ways to enjoy this classic French Asparagus Soup. Here are a few suggestions:
1. Asparagus Soup with Smoked Salmon: Add slices of smoked salmon to the soup for a luxurious flavour twist.
2. Creamy Asparagus Soup with Poached Egg: Top the hot soup with a poached egg – the runny yolk adds an extra layer of richness and flavour.
3. Asparagus Soup with Garlic Bread: Serve with a side of homemade garlic bread for a comforting meal.
4. Asparagus Soup Salad Starter: Serve cold as a refreshing starter to a summer salad.
IngredientsWater, Vegetables (White Asparagus 17%, Potatoes, Onions), Processed Corn Starch, Sunflower Oil, Cream, Salt, Chives, Glucose Syrup, Flavourings, Flavour Enhancer: Monosodium Glutamate, Milk Protein. Allergens: Milk. Possible Traces Of Celery, Shellfish, Fish, Molluscs, Mustard, Cereals Containing Gluten, Eggs, Soya And Nuts.
AllergenCelery, Eggs, Fish, Milk, Soybeans
Country of OriginFrance