Product Information
Delight your taste buds with Jean d'Audignac's Artisanal Espelette Chilli Pepper Crisps. These gourmet crisps are made from the finest potatoes and fried in oleic sunflower oil for a distinctive crunch. They are then seasoned with authentic Espelette pepper, a special variety of chilli pepper originating from the Basque region of France. The result is a snack that beautifully marries the classic comfort of potato crisps with the subtle heat and unique flavour of Espelette pepper. Perfect for those seeking a twist on the traditional, these crisps are a testament to Jean d'Audignac's commitment to high-quality, flavourful products.
How to UseThese Artisanal Espelette Chilli Pepper Crisps are a versatile snack, ideal for any occasion. Serve them straight from the packet during your next party or gathering to add some French flair to your aperitif selection. Alternatively, enjoy them as a snack on their own, or pair with your favourite dips and spreads for an added layer of flavour. The crisps' satisfying crunch and unique peppery twist make them a great companion to a cold beer or a glass of wine.
Suggested RecipesThe Artisanal Espelette Chilli Pepper Crisps are a great addition to any dish needing a little crunch. Try them crumbled over a fresh salad for an unexpected twist, or use them as a base for canapés, topped with cream cheese and smoked salmon. If you're a fan of fusion cuisine, consider using these crisps as a unique 'bun' for a mini slider, or even as a toppings on your favourite pizza. Their distinctive flavour also makes them an excellent side snack for a charcuterie board, pairing well with a variety of cheeses and cured meats.
IngredientsPotatoes, Oleic Sunflower Oil, Espelette Pepper 2%, Salt.
Allergen
Country of OriginFrance