⎯ Baking Class ⎯

(#CHERMAINECGD) Japanese Little Chefs Kids Camp (1 - For - 1): Japanese Curry Rice, Chicken Gyoza & Strawberry Daifuku

$238.00
$228.00
Location
Description
Instructor
Terms & Conditions

JAPANESE LITTLE CHEFS KIDS CAMP (1-FOR-1): JAPANESE CURRY RICE, CHICKEN GYOZA & STRAWBERRY DAIFUKU

FOR KIDS 8–14Y.O ONLY

Cook with your buddy this school holiday season! Each child is welcome to bring 1 friend along to learn, cook and have fun together under the guidance of our professional chef.

Embark on a delicious Japanese culinary adventure in this exciting hands-on workshop, where young chefs will explore the wonderful flavours of Japanese cuisine as they prepare three popular Japanese favourites from scratch!

In this exciting hands-on session, kids will:

🍛 Prepare Japanese Curry Rice – learn to cook tender chicken and vegetables in a rich, savoury and aromatic Japanese curry sauce, perfectly paired with fluffy Japanese rice.

🥟 Make Japanese Chicken Gyoza – prepare a flavourful minced chicken filling, learn simple folding and pleating techniques, and cook the dumplings until golden and crispy on the bottom with a tender, juicy filling.

🍓 Create Strawberry Daifuku – prepare soft, chewy mochi dough from scratch, wrap it around a sweet filling, then carefully slice and insert fresh strawberries for a beautiful and delicious finish.

A fun-filled Japanese cooking adventure designed to build creativity, confidence and teamwork — with plenty of delicious food to enjoy and take home at the end of class! 🌈✨

YOU’RE LEARNING

  • Preparing and cutting ingredients safely

  • Cooking tender chicken and vegetables for Japanese Curry Rice

  • Preparing a rich and flavourful Japanese curry sauce

  • Cooking fluffy Japanese rice and achieving the ideal curry consistency

  • Preparing and seasoning a savoury minced chicken filling for Gyoza

  •  Learning simple dumpling folding and pleating techniques

  • Pan-frying and steaming Gyoza for a crispy base and juicy filling

  • Preparing soft and chewy mochi dough from scratch

  • Understanding techniques for achieving the ideal mochi texture

  • Portioning, shaping and wrapping mochi around a sweet filling

  • Slicing and inserting fresh strawberries for an attractive finish

  • Kitchen safety, teamwork and hygiene awareness

Kids will receive a certificate of completion after completing the kid's camp!

Cost: $238 (1-for-1 session – bring a friend!)

Duration: 5 hours (includes a 30-minute break)

Difficulty: Beginner-friendly

🎁 TAKE-HOME PORTION

🍛 1 portion of Japanese Chicken Curry Rice

🥟 6 pieces of Japanese Chicken Gyoza

🍓 4 pieces of Strawberry Daifuku

📄 Recipe sheet to recreate the fun at home

Children Policy: This class is only for kids aged 8-14y.o

This class will be conducted in English only. 

Equipment, tools, ingredients, apron and boxes will be provided.

Please bring a pen for taking notes.

Participants may have to work in groups depending on class recipe.

Dress in comfortable attire and wear toe covered shoes for protection. 

Chef Chermaine
Art and craft have always fascinated me, and I have a particular weakness for sweet confections. My journey into baking and cake decoration began as a side hobby during my day job, but it soon became clear where my true passion lay. By 2008, I had completed the full Wilton Cake Decorating Course series and became a Certified Wilton Method Instructor. I also completed advanced courses in cake decorating, including Professional Intensive Techniques at Squires Kitchen in 2013, cake sculpting masterclasses, and a specialized program in royal icing. In addition to cakes, I’ve explored artisan bread baking, earning certificates from masterclasses conducted by notable chefs like Chef William Woo, Chef Francesco Luigi Carusi and Chef Claudio Perrando. From bean-paste flower cakes to traditional Nonya Kueh, my repertoire continues to expand. Baking and cake decoration are hobbies and a calling I gladly continue to pursue and teach today.

Only paid and registered participants may join the class.

The class starts on time. If the class has already started for 20 mins or more, latecomers will not be admitted to the class. No refunds will be given.

All remaining ingredients and tools are to remain in the baking studio.

Participants are required to wash up during and after class. General housekeeping is expected of each participant.

General social etiquette and decorum during class are expected from each participant.

During any baking class or event at the RedMan Baking Studio, our staff may take photographs or video images of activities for our advertising, publicity or sponsorship purposes. 

If you do not wish to be included in such, please inform us in writing prior to the event, failing which you irrevocably waive any and all rights which you may have now or in the future including but without limitation any of your rights under the Copyright Act as may be amended from time to time or any similar laws of any jurisdiction, and acknowledge RedMan Baking Studio’s right to use the photographs and recordings of you in all media and formats throughout the universe including not limited to RedMan Baking Studio’s website, in advertising, publicity, or sponsorship.

Are Bookings Refundable?

All confirmed bookings are non-refundable. You may transfer to another class that is occurring within 30 days from the original class or send a replacement participant.

To send a replacement participant, please inform customer service at least 24 hours before class via email.

To transfer to another class, please contact customer service at least 24 hours before the start of class. e.g. class starts 9.30am on Tuesday, please email in by 9am on Monday. Availability of class to be transferred to is subject to the final decision of RedMan Baking Studio.

For weekend classes, please inform customer service of your intentions by Friday at 5pm.

No refunds will be given for unattended classes.

Click on this link to contact customer service: https://www.redmanshop.com/contact-us

Class Cancellations

Classes may be cancelled before or on class day if the instructor is unwell.

In the event that class is cancelled, an email will be sent to inform of the cancellation. A full refund will be given.

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