⎯ Baking Class ⎯

(#YENTDD) School Holiday Kids Baking Bootcamp (1 for 1) combo: Trio De Dessert

$178.00

Location
Description
Instructor
Terms & Conditions

SCHOOL HOLIDAY KIDS BAKING BOOTCAMP (1 FOR 1) COMBO: TRIO DE DESSERT

Calling all little bakers aged 7–13!

Join us for a fun-filled School Holiday Kids Dessert Trio Workshop, where young bakers will roll, bake, and create their way through an exciting hands-on dessert adventure! In this interactive workshop, each child will make and bring home three delightful sweet treats:

A soft and fluffy Strawberry Roll Cake filled with strawberry cream

Oatmeal Cranberry Cookies packed with wholesome oats and chewy cranberries

Silky smooth Chocolate Pot de Crème, a rich and creamy French-style dessert

Along the way, kids will learn essential baking and dessert-making techniques, including measuring, mixing batters, rolling sponge cakes, and decorating their creations. They'll also gain confidence in the kitchen while practicing food safety and teamwork in a fun and supportive environment.

It's the perfect holiday activity to spark creativity, build new skills, make new friends, and create delicious memories—plus, they'll take home a trio of handmade desserts to share with family and friends!

Learning points:

  • Learn basic baking techniques, including measuring, mixing, and preparing ingredients accurately.

  • Understand the importance of kitchen safety, hygiene, and proper handling of baking tools.

  • Master the techniques of making a light and fluffy sponge cake for a Strawberry Roll Cake.

  • Learn how to spread, roll, and assemble a Roll Cake neatly with a delicious strawberry cream filling.

  • Discover the process of making cookies, including dough preparation, portioning, and achieving the perfect texture

  • Learn the fundamentals of making a smooth and creamy Pot de Crème.

  • Develop decorating and presentation skills to create beautiful, homemade desserts

Duration: 4 hours

Type: Baking Hands-on

Take-Home Portion: Each participant: 1x strawberry roll cake, 1x container cookies and 5cups pot de creme

This class will be conducted in English only. 

Equipment, tools, ingredients, apron and boxes will be provided. 

Bring a pen for taking notes. 

Participants may have to work in groups depending on class recipe.

Dress in comfortable attire and wear toe covered shoes for protection. 

Chef Yen
With an advanced diploma in culinary arts and over 15 years of baking experience, Chef Yen knows her way around a whisk! She kicked off her baking adventure at a 5-star hotel, but her true passion led her to a cozy baking studio where she could share her love for baking with others.

Throughout her career, she has worked with chefs of various nationalities from around the world. Yen always come up something new, she has a creative soul and loves whipping up desserts that are as unique as they are tasty.

She not only crafts treats that delight the senses but also guides learners through every step of the baking process.

Come and join her baking journey and enjoy the irresistible aroma of fresh baking!

Only paid and registered participants may join the class.

Please refer to baking class page below for refund policy.

In the case of the refund, we will refund the total price of the baking class minus the value of the e-voucher.

The class starts on time. If the class has already started for 20 mins or more, latecomers will not be admitted to the class. No refunds will be given.

All remaining ingredients and tools are to remain in the baking studio.

Participants are required to wash up during and after class. General housekeeping is expected of each participant.

General social etiquette and decorum during class are expected from each participant.

During any baking class or event at the RedMan Baking Studio, our staff may take photographs or video images of activities for our advertising, publicity or sponsorship purposes. 

If you do not wish to be included in such, please inform us in writing prior to the event, failing which you irrevocably waive any and all rights which you may have now or in the future including but without limitation any of your rights under the Copyright Act as may be amended from time to time or any similar laws of any jurisdiction, and acknowledge RedMan Baking Studio’s right to use the photographs and recordings of you in all media and formats throughout the universe including not limited to RedMan Baking Studio’s website, in advertising, publicity, or sponsorship.
 

Are Bookings Refundable?

All confirmed bookings are non-refundable. You may transfer to another class that is occurring within 30 days from the original class or send a replacement participant.

To send a replacement participant, please inform customer service at least 24 hours before class via email.

To transfer to another class, please contact customer service at least 24 hours before the start of class. e.g. class starts 9.30 am on Tuesday, please email in by 9am on Monday. Availability of class to be transferred to is subject to the final decision of RedMan Baking Studio.

For weekend classes, please inform customer service of your intentions by Friday at 5pm.

No refunds will be given for unattended classes.

Class Cancellations

Classes may be cancelled before or on class day if the instructor is unwell.

In the event that class is cancelled, an email will be sent to inform of the cancellation. A full refund will be given.

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