(#10700) ARROW ROOT FLOUR 250G

$5.20
$4.42
Expiry: 31 Jul 2028
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Product Information:

Arrowroot Starch is a grain-free ingredient perfect for gluten free baking and for

  1. thickening sauces,
  2. thickening fillings, and
  3. lightening up the texture of alternative flour baked goods

How to Use:

Use it as a one-for-one substitute for cornstarch in your recipes, or as a baking flour substitute in a 1:2 ratio (1 cup arrowroot flour = 2 cups wheat flour).


Suggested Recipes:

Gluten-Free Pancakes, Arrowroot Biscuits, Paleo-friendly Brownies, Thickener for Soups and Sauces, Grain-free Bread.

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