(#114830) GOAT CHEESE 180G

$10.50
$8.40
Expiry: 30 Sept 2026
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Product Information:

Indulge in the unique mix of flavors provided by Soignon's Cow & Goat Cheese. This remarkable dairy delight combines the creamy richness of cow's milk and the distinctive tang of goat's milk, creating a distinctive and unforgettable taste experience. Made from 50% pasteurized goat’s milk and 50% pasteurized cow’s milk, the cheese is seasoned with a hint of salt, fermented to perfection, and solidified using a coagulant. The result is a luscious, mouthwatering cheese that's sure to impress both casual snackers and gourmet cheese connoisseurs alike.

How to Use:

Soignon's Cow & Goat Cheese is versatile and can be used in a variety of culinary applications. Slice it into thin pieces for a savory addition to sandwiches, cube it for a tantalizing topping on salads, or simply enjoy it as is with a glass of your favorite wine. For a delectable warm treat, melt it atop pizzas or in pasta dishes. Its unique blend of flavors is sure to elevate any meal, snack, or appetizer.


Suggested Recipes:

Tap into the full culinary potential of Soignon's Cow & Goat Cheese with these enticing recipe ideas. 1) Create a "Gourmet Goat & Cow Cheese Pizza" by topping a pizza crust with the cheese, fresh tomatoes, basil, and a drizzle of olive oil. 2) Impress dinner guests with "Creamy Goat & Cow Cheese Pasta" by incorporating this cheese into a decadent cream sauce. 3) Prepare a "Spinach and Goat & Cow Cheese Salad" for a refreshing, nutrient-packed lunch. 4) For a simple yet sophisticated appetizer, serve the cheese on a platter with grapes, crackers, and an assortment of charcuterie.

Ingredients:

Made From 50% Pasteurized Goat'S Milk And 50% Pasteurized Cow'S Milk, Salt, Ferments (Including Lactose), Coagulant

Made high-quality ingredients

Trusted by 270,000+ bakers

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