Product Information
Hokkaido's Bread Flour Yumechikara, is the descendant of the Kitanokaori. It excels in blending all purpose flours, and is suitable for making chewy bread with a firm texture. Country of Origin:
Hokkaido's Bread Flour Yumechikara, is the descendant of the Kitanokaori. It excels in blending all purpose flours, and is suitable for making chewy bread with a firm texture. Country of Origin:
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