(#105464) ORGANIC WHOLEGRAIN RYE FLOUR 700G

$12.70
$9.53
25% OFF
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Product Information:

Milled using the whole rye grain, this healthy flour is nutrient rich with less gluten than wheat, making it perfect for denser breads. Blend with other flours to add rustic texture and taste to your baking.

How to Use:

Use as a replacement for wheat flour in your baking recipes, or mix with other flours for a unique flavor.


Suggested Recipes:

Rye Bread, Rye Pancakes, Rye and Apple Muffins, Rye Pizza Dough, German-style Pumpernickel.

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Trusted by 270,000+ bakers

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