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Canada
Usually ready in 24 hrs Free1419 Nootka Street
Vancouver, V5M 3M5
Store Hours
Sun: Closed
Mon-Fri: 9:00 - 17:00
Sat: 10:00 - 13:00
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Tokyo Warehouse
Usually ready in 24 hrs FreeAtsubetsu-ku Sapporo-shi
Atsubetsucho Konopporo, YT 367-1216
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169 products
169 products
This is commonly used as a flavouring element in recipes with wheat flour. It should be mixed into your dough as instructed in your recipe. Some recipes that involve wholemeal rye flour include pancakes, cookies, pizza crusts and other baked goods.
47979321065649
Bread flour is used at the start of your meal preparation, and is mixed into the dough along with other ingredients, as specified in your recipe. It can also be used to keep your sourdough starter alive.
47972104110257
This flour is suitable for making baguettes, bread and so on.
Protein: 11.0% min
Ingredients: 100% French Wheat
47861649211569
Our extra fine wholemeal flour should be mixed in evenly into your product as instructed.
It is sometimes also mixed with all-purpose flour for better rising.
47953396302001
Rye flour is commonly used as a flavouring element in recipes with wheat flour. It should be mixed into your dough as instructed in your recipe.
47972292952241
When baking with dark rye, the dough will be more absorbent, which would require more water to bake. Rye flour is the key ingredient of rye and sourdough bread, and has a different taste and texture compared to wheat flour. Rye flour is slightly sour in comparison.
47900209414321
Flour with strong, elastic gluten, ideal for dough that requires a long fermentation. Elastic gluten and soft starch help doughs to get a great hydration. Light, with a perfect rising, satisfy the best maestri pizzaioli's needs. Ideal for long fermentation and neapolitan classic pizza
47874132050097
Spelt Flour is 100% stone ground from a delicious, easily digestible grain that is a primitive relative of modern day wheat. This whole grain flour can be used in most recipes calling for wheat flour, and is a good source of fiber.
47861644722353
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