Product Information
Caster sugar is used in recipes which require sugar crystals to dissolve quickly because of its light texture.
How To UseUse caster sugar to bake cakes, muffins, cookies and cupcakes, and other delicate and smooth desserts like meringue and mousse. It can also be used to sweeten beverages.
Suggested Recipes
AlternativesWant an alternative sweetener?
Check out our other alternatives here: agave syrup, raw sugar, brown sugar.
Country of Origin: South Korea