(#124975) DUCK FOIE GRAS MELANOSPORUM TRUFFLE 500G

$156.50
$125.20
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How to Use:

Le Domaine de Beauvoir's Duck Foie Gras With Melanosporum Truffle is perfect for a gourmet appetizer or a sophisticated snack. Simply spread it on a lightly toasted piece of bread or cracker for a refined aperitif. You can also pair it with a glass of your favourite wine or champagne for an even more luxurious experience. To appreciate its full flavour, serve it chilled but not too cold.


Suggested Recipes:

1. Foie Gras and Truffle Canapés: Spread a small portion on mini toasts and garnish with a sliver of truffle for an elegant hors d'oeuvre.
2. Duck Foie Gras Salad: Add chunks of this foie gras to your mixed greens salad for a divine twist.
3. Foie Gras and Truffle Pasta: Stir in a spoonful into your cooked pasta for a rich, creamy sauce with a gourmet touch.
4. Champagne and Foie Gras Pairing: Savor this delicacy with a glass of chilled champagne for a classic French indulgence.

Ingredients:

Whole Duck Foie Gras , Pieces Of Black Truffle 5% (Tuber Melanosporum Vitt), Truffles Marinated In Cognac Truffle 5% (Cognac 84%, Fresh Black Truffle 16%(Tuber Melanosporum Vitt)), Sweetener, Salt, Cracked Black Pepper, Antioxydants E300 E301, Preservatives : Nitrate Salt. Gmo-Free. Allergens Including Traces Of: Gluten, Egg, Soya, Milk, Nuts, Mustard.

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