POTATO STARCH 200G

Tomiz's POTATO STARCH 200G is a top-quality product trusted by professionals and home cooks alike. Sourced and packaged in Japan by a company with over a century of experience, this potato starch is a versatile ingredient that can enhance the texture and flavor of your favorite dishes. It’s 100% natural, gluten-free, and is perfect for thickening sauces, soups, and desserts.
How to Use
Simply dissolve the required amount of starch in a little cold water before adding it to your dish. Stir well until the desired thickness is achieved.
Suggested Recipes
Gluten-free Baking, Thickening Sauces, Japanese Gyoza Dumpling Wrapper, Vegan Cheese, Potato Starch Noodles.
Ingredients
Established in 1919, Tomiz is the leading one stop baking ingredients and tools supplier in Japan, offering high quality product to professionals and consumers alike Country of Origin:
Allergen

Country of Origin
Japan