Product Information
How to UseFrench Emmental Cheese Block is perfect for both cooking and snacking. Its smooth, melt-in-your-mouth quality makes it a dream to cook with - try it in your sandwich, melt it over your burger, or grate it over your pasta. For an authentic French experience, serve it at room temperature with a crisp baguette and some tart cornichons.
Suggested RecipesThis Emmental Cheese Block shines in a variety of recipes. Try it in a classic Croque Monsieur for a touch of French flair, or melt it in a fondue for a rich and delectable dip. It's also the ideal choice for a hearty French Onion Soup, adding a layer of creamy, golden goodness on top. Or, for a simple yet satisfying snack, pair it with slices of tart apple and a drizzle of honey.
IngredientsPasteurized Cow Milk, Salt, Lactic, Coagulant
AllergenMilk
Country of OriginFrance