WHOLEMEAL FLOUR 1KG

Introducing Francine's Whole Wheat Flour, the secret ingredient that will elevate your baking game. Crafted from premium quality wheat flour t150, this whole wheat flour is a nutritious and flavor-boosting addition to your baking essentials. Whether you're whipping up a batch of cookies or baking a wholesome loaf of bread, Francine's Whole Wheat Flour will impart a hearty, nutty flavor and a wholesome touch to your creations. It's more than just a baking ingredient, it's a step towards a healthier lifestyle.

How to Use
Francine's Whole Wheat Flour is easy to incorporate into your baking recipes. Simply replace your regular flour with our whole wheat variant in equal proportions. It's perfect for bread, cookies, muffins, pancakes, pastries and more. Keep in mind, with whole wheat flour, your baked goods may turn out denser and heavier, so adjust your liquid ingredients accordingly for a softer texture.
Suggested Recipes
1. Whole Wheat Pancakes: Start your day with a stack of hearty and nutritious pancakes made with Francine's Whole Wheat Flour. 2. Whole Wheat Bread: Bake a comforting loaf of whole wheat bread - the perfect accompaniment to a cup of coffee. 3. Nutty Whole Wheat Cookies: Treat yourself to a batch of scrumptious cookies with a nutritional upgrade. 4. Whole Wheat Pizza Dough: Create a wholesome pizza base with our whole wheat flour, and top it off with your favorite ingredients for a healthy twist on pizza night.
Ingredients
Wheat Flour T150
Allergen
Gluten
Country of Origin
France