KITCHEN STRING 50M

Equipping your kitchen with essential tools is no small task, but the Kitchen String is one that no home cook should overlook. This multi-functional, food-safe string is invaluable for a variety of cooking tasks, capable of handling the heat of the oven and the pressure of a tightly trussed roast without falling apart. Whether you're tying together a bouquet garni, securing a stuffed poultry, or crafting a homemade sausage, this kitchen string is your key to culinary success. It's not just durable but also non-toxic and safe to use with all kinds of food.

How to Use
The Kitchen String is simple to use. All you need is to cut the required length and use it to tie or secure your food items. For example, you can use it to tie up a bundle of herbs, to keep them together while cooking, or to tie a stuffed turkey or chicken to keep the stuffing inside while roasting. It can also be used to create a hanging loop for air-drying homemade sausages or charcuteries. Remember, always make sure to secure the knots tightly for best results.
Suggested Recipes
1. Use the Kitchen String to bind a bundle of herbs for a richly-flavored Beef Bourguignon. 2. Truss a chicken with the Kitchen String before roasting to ensure even cooking and a beautiful presentation. 3. Make your own bouquet garni for a hearty Coq au Vin - just tie together thyme, bay leaves, and parsley stems. 4. Use the Kitchen String to create a hanging loop for air-drying homemade sausages.
Ingredients

Allergen

Country of Origin
France