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Canada
Usually ready in 24 hrs Free1419 Nootka Street
Vancouver, V5M 3M5
Store Hours
Sun: Closed
Mon-Fri: 9:00 - 17:00
Sat: 10:00 - 13:00
What to expect at pickup -
Tokyo Warehouse
Usually ready in 24 hrs FreeAtsubetsu-ku Sapporo-shi
Atsubetsucho Konopporo, YT 367-1216
Store Hours
Sun: Closed
Mon-Fri: 9:00 - 17:00
Sat: 10:00 - 13:00
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119 products
119 products
Premium finely milled wheat flour specially formulated for producing soft, smooth, and delicate baked goods. Ideal for Swiss rolls, sponge cakes, steamed cakes, pastries, and other light-textured recipes, delivering consistent quality and excellent baking performance.
47815057178801
The feature is that the amount of protein is small and the dough is light and easy to finish. For chiffon cake etc.
47455993102513
A flour for French bread that pursues the authentic French flavor.
47975964508337
Slightly yellowish color, with a chewy texture that is the specialty of wheat flour.
47963751121073
Best used for cakes
Protein: 9.3% - 10.3%
Ash: 0.54% max
Wet gluten: 25.0% - 30.0%
47938996764849
Best used for light and fluffy cakes
Protein: 9.0% - 10.0%
Ash: 0.41% max
Wet gluten: 24.0% - 30.0%
48000942670001
Ideal for doughs that require long resting times and prolonged leavening in refrigerated cells. Gluten, with a balanced ratio of extensibility, strength and elasticity, is ideal for processing in pizzerias, pastry shops and in the kitchen by chefs.
47939063546033
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