Product Information
Pailleté Feuilletine is a French biscuit crunch.
How to use
Use this product to add texture to pralines, bonbons, pastries and desserts. Do not mix into cream or liquid bases as it will become soft.
Suggested Recipes
Recipe suggestions include Chocolate Hazelnut Crunch Bars, Feuilletine Salted Caramel Macarons and
Ingredient
Wheat Flour, Sugar, Butter, Milk Sugar, Milk Protein, Salt, Barley Malt Flour, Sodium Bicarbonate
Allergen
Allergen: Contains milk and gluten
