(#107634) BEEF WELLINGTON W MUSHROOM AND TRUFFLE SAUCE 1.4KG

$176.40
$132.30
Expiry: 11 Nov 2026
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How to Use:

OoH la la!'s Wellington Beef with Mushrooms is easy to prepare. Simply preheat your oven to the suggested temperature, place the frozen item on a baking sheet, and cook until golden brown and thoroughly heated. Serve with your favorite side dishes like mashed potatoes or fresh vegetables for a complete meal.


Suggested Recipes:

Our Wellington Beef with Mushrooms is versatile and pairs well with a range of dishes. Try it with a side of garlic butter roasted potatoes or a crisp green salad with a vinaigrette dressing. You could also slice it and serve on a bed of creamy mashed sweet potatoes for a color contrast and a touch of sweetness. For a festive touch, pair it with a cranberry and walnut-studded wild rice.

Ingredients:

Beef Tenderloin (Pre-Seared) Mushroom Duxelle (King Oyster Mushroom, Onion, Garlic, Creamed Spinach, Milk, Flour Salt, White Pepper, White Sauce). (Sauce Not Sold Together)

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