Product Information
A large-sized professional-grade baking powder with double-acting formula for consistent rise. Suitable for commercial and home baking.
How to use:
Mix into flour as per recipe for cakes, muffins, and cookies.
Suggested Recipes:
Pancakes, quick breads, sponge cakes.
Ingredients:
Sodium acid pyrophosphate, sodium bicarbonate, cornstarch.
Country of origin:
USA