DESSERTS-LOG CAKE VANILLA CHOC MERINGUE 420G ERHARD

A decadent yet balanced creation featuring silky vanilla cream, rich chocolate mousse, and airy meringue — a refined festive classic.

How to Use
Keep frozen. Thaw in refrigerator 4–6 hours before serving. Slice with a warm knife for clean cuts.
Suggested Recipes
Ideal for Christmas celebrations, festive gatherings, and family desserts. Serve FROZEN BREAD BRIOCHE PURE BUTTER 280G-ERHARD chilled as a centrepiece treat.
Country of Origin
France