Product Information
How to UseEnjoying Maison Thiriet's Paris-Brest is simple and hassle-free. As it comes frozen, make sure to thaw it in the refrigerator for a few hours before serving. For the best experience, serve it chilled. It makes a delightful end to a meal, or a sophisticated afternoon treat, paired with a cup of your favourite coffee or tea.
Suggested RecipesWhile Maison Thiriet's Paris-Brest is a treat on its own, it can also be used in a variety of delicious ways. Use it as a base for a gourmet trifle, layering it with custard, fresh fruits, and whipped cream. For an exquisite breakfast, serve a slice with a dollop of yogurt and a sprinkling of granola. Or, for a unique dessert, place a slice on a pool of dark chocolate sauce, and top with a scoop of vanilla ice cream.
IngredientsRehydrated Skimmed Milk, Sour Cream, Sugar, Fresh Whole Free Range Eggs 10.3%, Wheat Flour (Processing Agent: Ascorbic Acid), Hazelnut Paste 5.6%, Pastry Butter 4. 6%, Praline Paste 3.4% (Hazelnuts 1.7%, Sugar), Vegetable Fat (Copra, Palm, Palm And/Or Salt), Almonds, Emulsifier: Mono And Diglycerides Of Fatty Acids, Pork Gelatin, Salt, Starch (Wheat), Dextrose. Percentages Expressed On The Total Product.
AllergenEggs, Gluten, Milk, Tree Nuts
Country of OriginFrance