ATLANTIC SALMON FILLETS ECO FISHING 600G 4-6 PIECES

Indulge your taste buds in the sublime flavours of the Atlantic Salmon Fillets Cut in Portions from the renowned brand, Maison Thiriet. Sourced from the clean and cold waters of Norway, this farmed Atlantic salmon is a culinary delight. With its tender texture and delicate taste, this fish is rich in Omega-3 fatty acids, offering not just a fantastic taste but also nutritional benefits. Perfectly cut into portions, these salmon fillets promise ultimate convenience, ideal for both quick weeknight meals and gourmet dishes.

How to Use
Thaw the frozen Atlantic Salmon Fillets Cut in Portions overnight in the refrigerator. Once thawed, it can be cooked in several ways such as grilling, baking, pan-frying or steaming. For a simple preparation, season it with salt, pepper, and lemon juice then pan-fry or grill until crispy and golden. These fillets can be cooked individually or incorporated into a wide range of fish recipes.
Suggested Recipes
These Atlantic Salmon Fillets are versatile, offering numerous cooking possibilities. Try them in a creamy pasta dish, adding a rich, savoury touch. They can also be used in a traditional Norwegian salmon stew, providing a warm and comforting meal. If you're looking for an easy and healthy dinner, grill the salmon fillets and serve them with a side of roasted vegetables and quinoa. For a more refined dish, try making a gourmet salmon en croûte, wrapped in puff pastry and served with a tangy dill sauce.
Ingredients
Portions Of Atlantic Salmon (Salmo Salar, Fish) Fillets, Farmed In Norway.
Allergen
Fish
Country of Origin
France