SAUTEED POTATOES 1KG 6-7 PORTIONS

How to Use
Defrost the Maison Thiriet Sautéed Potatoes for a few minutes before cooking. These potatoes can be heated in a pan or oven until crispy and golden brown. They can be used as an easy side dish for your main course, or incorporated into a variety of dishes for a hearty and flavorful meal.
Suggested Recipes
1. Gratin: Layer the sautéed potatoes with cream, garlic, and cheese in a baking dish for a classic French Gratin. 2. Duck and Potato Hash: Mix the potatoes with shredded duck for a hearty and delicious hash, perfect for brunch or dinner. 3. Vegetable Stir-Fry: Add the sautéed potatoes to a mix of your favorite vegetables and stir-fry for a quick and healthy meal. 4. Cottage Pie: Use the potatoes as a topping for a traditional English cottage pie, adding a French twist to a classic dish.
Ingredients
Potato (Origin: France) 96%, Sunflower Oil 3%, Dextrose.
Allergen

Country of Origin
France