DANETTE CHOCO DESS CREAM 125G

How to Use
Chocolate Cream Danette is ready to eat right out of the pack. It can be served chilled or at room temperature, depending on your preference. It makes for the perfect dessert after a hearty meal or can be enjoyed as a sweet treat during a break. For a delightful twist, try layering it with fruits or nuts for an added crunch.
Suggested Recipes
1. Danette Parfait: Layer Chocolate Cream Danette with granola and mixed berries for a delicious and nutritious parfait. 2. Danette Pancake Topping: Use it as a rich, creamy topping on your pancakes for an indulgent breakfast. 3. Danette Fruit Dip: Dip your favourite fruits into Chocolate Cream Danette for a sweet and delicious snack. 4. Danette Mousse Cups: Mix Danette with whipped cream, spoon it into dessert cups and chill. Top with chocolate shavings before serving.
Ingredients
Whole And Skimmed Milk (80.1%) Chocolate Sugar (2.2%) (Sugar, Cocoa Mass, Low-Fat Cocoa Powder, Emulsifier: Soja Lecithin (322(I) (322(I))), Flavouring) Low-Fat Cocoa Powder (Soja) Thickeners : E 1442 (442) (Processed Starch), E 407 (Carrageenan) Whey Permeate Powder Starch.
Allergen
Milk
Country of Origin
France