(#116211) VEGAN SOYA TOMATO PATTY SNACK 100G

$10.40
$8.32
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Product Information:

Introducing the Vegan Soya and Tomato Steak Patty from the trusted brand Carrefour. This pre-fried and pre-cooked delicacy, composed of rich soy proteins, tangy tomato, and aromatic basil, is the perfect choice for health-conscious individuals craving a flavorful yet nutritious meal. Bursting with the wholesome goodness of high-quality ingredients like double concentrated tomato puree, tomato cubes, sunflower and rapeseed oils, and a touch of oregano, this patty is not just delicious but also completely free from meat, artificial flavouring, and colouring. Enjoy the guilt-free indulgence as part of your light lunch or dinner.

How to Use:

The Carrefour Vegan Soya and Tomato Steak Patty is easy to prepare and can be enjoyed in numerous ways. For a quick meal, pan-fry or grill the patty until golden brown and serve with your favourite vegetables or salad. You can also use this as a filling for your sandwiches or wraps. Remember, this product is precooked, so you only need to heat it according to your preference.


Suggested Recipes:

Try these exciting recipes with the Vegan Soya and Tomato Steak Patty. 1) Patty Panini: Grill the patty and tuck it between panini bread along with some lettuce, tomatoes, and your choice of vegan cheese. 2) Salad Bowl: Cut the grilled patty into cubes and toss it in a bowl of fresh greens and vinaigrette. 3) Vegan Burger: Serve the patty in a toasted burger bun with vegan mayo, lettuce, and a slice of juicy tomato. 4) Patty Wrap: Roll the patty in a tortilla wrap with some fresh veggies and a dollop of hummus or guacamole.

Ingredients:

Pre-Fried And Pre-Cooked Preparation Composed Of Soy Proteins, Tomato And Basil. Water, Dehydrated Soy Protein 18%, Double Concentrated Tomato Puree 9.5%, Tomato Cubes 8%, Tomato Sauce 8% (Tomato Pulp And Concentrate 7.4%, Sunflower Oil, Onion, Sugar, Salt, Basil 0.07%), Basil 4%, Sunflower Oil, Onion, Spirit Vinegar, Sugar, Thickener: Methyl Cellulose (461), Salt, Modified Potato Starch, Oregano. Frying Oils: Sunflower And Rapeseed Oils. Manufactured In A Workshop Using : Celery, Gluten, Milk, Fish, Eggs, Shellfish, Molluscs And Mustard. No Meat. No Artificial Colouring. No Artificial Flavouring.

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