SHORTBREAD DOUGH PASTRY 230G

How to Use
Our Shortbread Pastry is ready to use straight from the package, saving you precious preparation time. Simply unroll the dough in your chosen tart or pie mold, prick it with a fork to prevent puffing, and it is ready for your favorite sweet or savory fillings. Pre-bake for 10-15 minutes for a firmer base, or fill immediately for a softer, more tender result. It’s a versatile base that's perfect for a wide range of dishes.
Suggested Recipes
Our Shortbread Pastry shines in a variety of dishes. Create an irresistible French classic, Tarte aux Fraises, a strawberry tart with a creamy custard filling. Or, try a savory Quiche Lorraine, combining our shortbread pastry with eggs, cream, and bacon for a delightful lunch. It's also perfect for an Alsatian Onion Tart or a scrumptious Chocolate Ganache Tart. Reinvent your desserts and savory pies with our versatile Shortbread Pastry.
Ingredients
Wheat Flour 45%, Vegetable Fats (Palm 14.2%, Rapeseed), Sugar, Water, Ethyl Alcohol, Salt, Concentrated Lemon Juice, Colouring: Carotenoids. May Contain Traces Of Milk.
Allergen
Gluten, Milk
Country of Origin
France