PDO CHAOURCE CHEESE 250G

How to Use
Chaource PDO cheese is best served at room temperature to fully enjoy its buttery, creamy texture and rich flavor. It's a versatile cheese that can be enjoyed with a variety of foods. Spread it on your favorite crackers or baguette, or simply savour it on its own. The Chaource is also a wonderful addition to a cheese platter, paired with fresh fruits and nuts.
Suggested Recipes
The velvety texture and mild taste of the Chaource PDO make it ideal for a variety of recipes. Try it melted over a warm, crispy baguette for a delicious French-style sandwich. Incorporate it into a creamy pasta sauce for a rich and indulgent dish, or use it as a topping for a homemade pizza. For a unique dessert, pair the cheese with fresh berries and a drizzle of honey.
Ingredients
Ingredients: Cow Milk Heat-Treated (Temperature Below The Pasteurization), Salt, Lactic Ferments, Ripening Enzymes, Animal Rennet.
Allergen
Milk
Country of Origin
France