PDO SAINT NECTAIRE CHEESE 280G

How to Use
Saint Nectaire PDO can be enjoyed in various ways. It's perfect for slicing and serving on a cheeseboard along with fruits, nuts, and a glass of your preferred wine. Alternatively, you can melt it over your favorite dishes to add a creamy, rich taste. It's also ideal for sandwiches and salads or simply savored on its own. For the best flavor experience, let it come to room temperature before consuming.
Suggested Recipes
This Saint Nectaire PDO cheese shines in a variety of dishes. Consider the following delicacies: 1) A classic French Fondue with Saint Nectaire and white wine. 2) A savory tart with caramelized onions, Saint Nectaire, and thyme. 3) A hearty French-style potato gratin with generous layers of Saint Nectaire. 4) A rustic fig and Saint Nectaire salad, dressed with honey and walnuts. These dishes beautifully showcase the versatility and rich flavor of this French cheese.
Ingredients
Ingredients: Pasteurized Cow Milk Produced In The Geographical Area Defined By The Pdo Of Saint-Nectaire, Salt, Enzymes, Animal Rennet. Store At + 6 Aa C Maximum.
Allergen
Milk
Country of Origin
France