RATATOUILLE PROVENCAL STYLE 185G

How to Use
Cassegrain's Ratatouille Provençal Style is not just delicious but also versatile and easy to prepare. Simply heat it up in a saucepan over medium heat, stirring occasionally, until it is thoroughly warmed. This delectable dish can be served as a main meal with a side of crusty bread or as a side dish complementing a range of meats and fish.
Suggested Recipes
This Ratatouille can be creatively used in many recipes. Try it as a topping on a slice of toasted sourdough bread for a quick and delicious bruschetta. Stir it into pasta for a simple yet flavorful weekday dinner. You can also use it as a filling for an omelette or a topping for your homemade pizza. Alternatively, serve it chilled as a salad with some cherry tomatoes and crumbled feta cheese for a refreshing summer meal.
Ingredients
Pre-Fried Eggplant 25% (Eggplant 21%, Sunflower Oil), Green Zucchini 25%, Semi-Reduced Tomato Puree 20% (Acidifier: Citric Acid (330)), Onions 13%, Red Peppers 8%, Double Tomato Puree 3%, Extra Virgin Olive Oil 2%, Sugar, Salt, Garlic, Concentrated Lemon Juice, Wheat Flour, Thyme 0.1%.
Allergen
Eggs, Gluten
Country of Origin
France