MACKEREL FILLETS WHITE WINE 169G

How to Use
Belle France's Mackerel Fillets With White Wine And Herbs are perfect for creating quick yet gourmet meals. You can enjoy them straight out of the can, or heat them lightly in a pan for a warm treat. They also make a flavorful addition to salads or pasta. Try tossing them with some cooked spaghetti, or layer them over fresh greens for a delicious, healthy meal.
Suggested Recipes
1. Mackerel and White Wine Pasta: Toss cooked pasta with Belle France mackerel fillets, cherry tomatoes, and fresh basil for a light yet hearty meal. 2. French Mackerel Salad: Combine mackerel fillets with mixed greens, sliced radishes, and vinaigrette for a refreshing salad. 3. Mackerel Crostini: Top toasted baguette slices with mackerel fillets and sprinkle with fresh herbs for a savory appetizer. 4. Mackerel and Vegetable Stir-fry: Stir-fry the mackerel fillets with colorful bell peppers, onions, and zucchini for a quick, healthy dinner.
Ingredients
Mackerel Fillets 60%, Water, Herbs In Varying Proportions (10%, Pickle, Carrot 2.7%, Red Pepper, Onion, Parsley) Distilled Vinegar, White Wine Vinegar, White Wine Muscadet (1%), Flavoring, Gelling : Carrageenan
Allergen

Country of Origin
France