(#117705) BUCKWHEAT CROZETS PASTA 400G

$13.20
$9.90
25% OFF
Expiry: 4 Feb 2028
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How to Use:

Cooking the Buckwheat Crozets is as easy as cooking regular pasta. Simply boil water with a pinch of salt, add the Crozets pasta, let them cook for about 15 minutes until tender, and then drain. They're perfect for serving with a variety of sauces, cheeses, or meats. For a traditional Savoie experience, try them with a rich cheese sauce or in a gratin.


Suggested Recipes:

Buckwheat Crozets are highly versatile and can be used in a variety of dishes. Here are some ideas:
1. Crozets Gratin: Layer cooked Crozets, sautéed onions, and grated cheese in a baking dish, then bake until golden and bubbling.
2. Crozets Salad: Cool cooked crozets and mix with cherry tomatoes, fresh basil, mozzarella, and a vinaigrette for a refreshing pasta salad.
3. Vegetable Stir Fry: Sauté your choice of vegetables, add cooked Crozets, and season with your favorite sauce for a quick, healthy dinner option.
4. Raclette Crozets: Combine cooked Crozets with melted Raclette cheese for a comforting, traditional Savoie dish.

Ingredients:

Durum Wheat Semolina * Of Superior Quality, Soft Wheat Flour From The Savoy Countries, Buckwheat Flour 17%, Fresh Eggs From The Savoy Countries, Salt. * Coming From The Alpina Savoie Sector In France. May Contain Traces Of Cook And Soy Fruit.

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