Product Information
How to UseBelle France's Gratin Dauphinois is precooked and ready to eat, making it a convenient addition to your menu. Simply pop it into the oven for a few minutes until it's heated through and golden on top. Serve hot as a standalone dish, as a side to your main course, or as part of a French-themed dinner. The creamy potatoes pair well with a variety of meats and vegetables, offering a delightful balance of flavours.
Suggested RecipesMake your meals more exciting with Belle France's Gratin Dauphinois. You can serve it with a juicy steak for a hearty dinner or pair it with roasted chicken for a comforting Sunday lunch. For a vegetarian option, serve the Gratin Dauphinois alongside a fresh green salad or roasted vegetables. For those who love seafood, try it with grilled salmon or pan-seared scallops. The creamy potatoes will complement the delicate flavours beautifully.
Ingredients
Allergen
Country of OriginFrance